Texas Raised Top Round Steak
Regular price
$11.00
Sourced from premium Texas cattle, our Top Round Steak offers exceptional value with its lean profile and rich flavor. This versatile cut comes from the hind leg, ideal for marinating before grilling, slicing thin for stir fry, or cubing for a stew. Each steak is carefully trimmed, precisely portioned, and sustainably raised in Central Texas without added hormones or antibiotics for an authentic ranch-to-table experience.
Preferred Cooking Methods:
Grill
Broiling
Stir Fry
Braising
Half Calf LLC Grain Finished Beef Quick Facts
-Original Cattle raised by our family on Weinheimer Ranch in Stonewall, Tx. We also source cattle from a few other local producers when needed.
-Grain Finish provides better marbling
-No Added Hormones, Antibiotics, or MRNA vaccine
-14 day minimum aging for tenderness and flavor
Regular price
$11.00
